Pork Scallopini Saltimbocca, King Salmon, & Panzanella July 14th, 2023
Kurobuta Pork from Snake Rivers Farms is 100% Berkshire Certified, ensuring unparalleled taste and tenderness.
Kurobuta Pork from Snake Rivers Farms is 100% Berkshire Certified, ensuring unparalleled taste and tenderness.
Specials for the week of July 7th, 2023!
As we take a moment to celebrate the remarkable journey of our 28th anniversary, we want to express our deepest appreciation and immense gratitude for your unwavering support throughout these years.
Three figs filled with velvety Gorgonzola and hand-wrapped in wafer-thin slices of Prosciutto. Bison from the esteemed Durham Ranch guarantees all-natural, antibiotic-free, hormone-free, and pasture-raised bison, ensuring unparalleled flavor and quality.
Experience a culinary journey from land to sea with our New Zealand Red Snapper, Prime New York Steak, and Homemade Vegetarian Lasagna
Papa’s Palate is our tribute to all the fathers out there. Join us in celebrating Father’s Day with a culinary journey that spans from the rolling hills of Lombardy to the sun-kissed coast of the Mediterranean. Experience the richness of Italian heritage through our selection of classic dishes.
Savoring the Symphony: Rib Eye, Tortellacci, and Cacciucco on a Gastronomic Journey
Celebrating Seasonal Delights: Soft-Shell Crab, Baccala alla Napoletana, and Colorado Lamb Chops
Embark on a culinary journey through the rustic countryside and traditional kitchens of Italy with our Prestige Beef Cannelloni à la Rustica and Lush Garden Harvest Beet Salad. The cannelloni, a celebration of rich flavors, showcases succulent prime beef wrapped in delicate pasta, layered with sweet sautéed bell peppers, onions, smoky roasted eggplant, and crumbled gorgonzola, topped with a creamy tomato pepper sauce and fresh mozzarella; this dish is a heart-warming Italian classic. Paired with it is our vibrant Lush Garden Harvest Salad, offering a refreshing medley of sun-ripened heirloom tomatoes, sweet beets, and nutty pistachio-encrusted goat cheese, all sitting atop a bed of peppery arugula, drizzled with a light extra virgin olive oil pesto and tangy balsamic vinaigrette, the Salad is a sunburst of Mediterranean freshness. Together, these specials capture the quintessence of Italian cuisine – hearty, flavorful, and fresh.
Experience the diverse tapestry of Italian cuisine with our vibrant Heirloom Tomato & Mozzarella Antipasto, a colorful medley of farm-fresh ingredients that’s sure to tantalize your taste buds. Savor the comforting warmth of tradition with our juicy Pork Chop Milanese, enhanced by an array of flavors from crisp green apples to caramel-like roasted grapes, all brought together by a rich red wine vinaigrette. For seafood aficionados, our Pan-seared Wild-Caught Alaskan Halibut awaits.